Sheep feed on the edges of a bonfire where clay jars are being fired. Grass has been laid as fuel over the carefully stacked pottery. Wood fuel lies beneath. At the bonfire's base, the broken pots used to bank the fire are visible. The fire will be allowed to burn down, after which the jars will be removed and, while still hot, dipped in a bark solution that coats the pot with a finish. Bondakile, October, 1982.
Black Volta River at the Dam Site settlement, an Ewe fishing village immediately downstream of the Bui Dam site. View from the south bank across the river toward riparian woodland on the river's north bank. Dam Site settlement, 1994.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Dam Site
Subjects:
Vegetation; Dam Site
Subjects Facet:
Bui Dam (Ghana); Riparian forests; Black Volta River
Exterior view of a shelter constructed at farm with walls made from woven mats and a thatched roof supported by wooden poles around the shelter's perimeter. In the foreground, right, a cutlass (machete) rests on a sharpening stone. In the shade of the shelter's eave to the right of its roof-support pole are a small fired clay eating bowl, a clay cooking pot turned upside down resting on its rim, and a larger fired clay water storage pot. Farm shelters provide shade, refuge from rain and a place to rest and prepare food while families are at their farms, which may be located some distance from their homes. Farm near Ahenkro, September, 1982.
Amma Bio of Gbaŋmbɛ Katoo demonstrates the dance associated with sinyeele (balo or xylophone) music played at funerals. Male family head Nyua Kwadwo plays the sinyeele. Lying beneath the partially assembled instrument are calabashes that serve as resonators and produce the instrument's distinctive sound. A small wooden stool lies on its side nearby. Sanwa, 6 August, 1986.
Yaw Kyԑ paddles a canoe toward Bui Dam settlement, an Ewe fishing village on the south bank of the Black Volta River. A path leading to the fishing village of Agbegikrom on the river's opposite bank is visible (center, right). Canoes like these were used to ferry people across the river and for fishing. The mountain in the background (looking northward) is the site where the Bui Dam was built, beginning in 2008. Bui Dam settlement, June, 1994.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Dam Site
Subjects:
Vegetation; Dam Site
Subjects Facet:
Bui Dam (Ghana); Canoes; Riparian forests; Black Volta River; Fishing
Dried clay jars are carefully placed on top of firewood in preparation for firing. Their surfaces have been textured by rolling a maize cob (bledjukaan in Nafaanra) over the jars' lower surface (maize cob roulette) and decorated with shallow arched grooves made when the pot was in a leather-hard state. Additional fuel will be placed on top of the stacked pottery before the fire is lit. After the fire has burned down the pots will be removed and finished by being dipped while hot in a bark solution. Bondakile, October, 1982.
Family history interview with Elders of Kuulo Katoo including (seated front, left to right) Kwame Broma, Tolԑԑ Kwadwo Fordjour (Odikro), Lelԑԑ Afua Fofie (female head). Standing in brown cloth, Kwasi Millah, and to his right Emmanuel Dwira. Other members of Kuulo Katoo pictured are Kwasi Donkor and Kwabena Mensah. James Anane (interviewer) standing left. Dompofie, 6 August, 1986.
View from the Banda hills above Ahenkro toward the range of hills near Boase. The north end of Ahenkro is visible mid photo. Banda hills, 30 July, 1994.
Large, shallow blackened clay bowls with interior striations are used in cooking and for eating. Cooks use them together with a small double-sided wooden pestle to grind pepper and cooked vegetables like "garden eggs" (small eggplants) for soups. They are also used as men's eating bowls (pԑԑ in Nafaanra). Bowls with striated interiors are occasionally found on archaeological sites in the Banda area, but this particular blackened form was not common until the 20th century when it was introduced from areas to the south. Potters in the region began to produce the bowls for sale both locally and at regional markets. During the 1980s and 1990s, this became one of the most popular pots made for market sale. Ahenkro, 1986.