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food processing
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Pounding fufu in a deep mortar, Ahenkro, 2009
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Pounding fufu in a shallow mortar, 2009
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Threshing cowpeas, Wewa, 1982
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Doorway of a compound house, Makala, 1994
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Women removing calabash seeds from pulp, Banda, 1982
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Women pounding yam fufu, New Yam Festival, Ahenkro, 1982
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Pounding calabash seeds (fnumu), Ahenkro, 1986
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Preparing yam fufu, New Yam Festival, Ahenkro, 1986
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Pounding cassava, Ahenkro, 1995
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Stirring T.Z. (tuo zafi), Sabiye, 2018
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Preparing T.Z. (tuo zafi), Sabiye, 2018
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Shelling calabash seeds, Sabiye, 2018
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Adjua Tini: Making Pito
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Grinding grain with a stone grinder, Dompofie, 2009
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Forming a ball of fuura using a calabash, Ahenkro, 2014
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A ball of fuura partially covered in millet flour, Ahenkro, 2014
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Mixing wehan, a cassava-based dish, Ahenkro, 2014
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Making T.Z. (tuo zafi), Ahenkro, 2009
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Stirring T.Z. (tuo zafi), Ahenkro, 2009
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Sieving flour, Ahenkro, 2009
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Women making fuura balls, Ahenkro, 2014
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Fish ready for smoking, Akanyakrom, 2022
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Fish ready for smoking, Akanyakrom, 2022
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Fish smoking oven, Akanyakrom, 2022
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Fish laid out for smoking, Akanyakrom, 2022
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Fish smoking oven, Akanyakrom, 2022
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Fish smoking oven, Akanyakrom, 2022
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