1. Shelling calabash seeds, Sabiye, 2018

Description:

Three women (L-R, Ama Mensah, Ama Nwotwenwaa and Adwoa Hana) remove the kernels from calabash seeds by bending the individual seed to crack it open. The dried kernels are a valued ingredient (fnumu in Nafaanra) used to flavor soups and stews. Sabiye, 11 November, 2018. Length: 00:00:20.

Rights:

Creative Commons Attribution-NonCommercial

Publisher:

University of Victoria Libraries

Date:

2018-11-13

Location(s) Facet:

Sabiye

Subjects:

Women's work

Subjects Facet:

Gourd, calabash; Food preparation; Food processing

Creator:

Dr. Ann B. Stahl

Contributors:

Ama Mensah; Ama Nwotwenwaa; Adwoa Hana

Date searchable:

2018

Date searchable:

2018-11-13

Genre Facet:

Digital video

Format:

Video

Source:

Dr. Ann B. Stahl

Location(s):

Sabiye;8.067457, -2.352546

People Depicted:

Ama Mensah; Ama Nwotwenwaa; Adwoa Hana

Sketchfab Uid:

Geographic Coordinates:

8.067457, -2.352546