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Start Over Subject(s) food preparation Location(s) dorbour

1. Women preparing food, Dorbour, 1994

Description:
Kitchen area of a household in Dorbour. Several hearths are clustered in the center of the open courtyard surrounded by low wooden stools. Several wooden mortars of varying sizes and a number of pestles are clustered along a porch. Pottery and metal pots used in cooking are near the hearth. A goat forages for food amid the hearths. Large vessels to the far left store liquid (water, or possibly pito, locally made beer). The courtyard is surrounded by thatch- and metal-roofed rooms. Dorbour, 1994.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Dorbour
Subjects:
Metal pots; Pito
Subjects Facet:
Goats; Food preparation; Stools; Thatched roofs; Mortars & pestles; Metal roofing; Courtyards; Pottery; Housing; Hearths
Identifier:
13
Creator:
Dr. M. Dores Cruz
Contributors:
Dr. Ann B. Stahl
Date searchable:
1994
Date searchable:
1994
Genre Facet:
35 mm slide
Location(s):
Dorbour;8.090342, -2.517137
Date Digitized:
2016
People Facet:
Dr. M. Dores Cruz
Commentary:
Slide scanned by Veronique Plante
Geographic Coordinates:
8.090342, -2.517137

2. Hearths in Dorbour, 1994

Description:
Hearths in a Dorbour household. One of three visible hearths is in use, a metal cooking pot suspended over a fire fueled by firewood. A wooden mortar and several pestles are at ready in the background. In the foreground (right) a clay cooking pot rests on top of a metal basin that has been re-purposed as a pot stand. A large metal pot, a calabash bowl (chrԑgbͻͻ in Nafaanra) and a plastic cup sit behind the clay pot. Dorbour, 1994.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Dorbour
Subjects:
Metal pots; Plastic containers
Subjects Facet:
Food preparation; Mortars & pestles; Hearths; Gourd, Calabash; Pottery; Firewood
Identifier:
19
Creator:
Dr. M. Dores Cruz
Contributors:
Dr. Ann B. Stahl
Date searchable:
1994
Date searchable:
1994
Genre Facet:
35 mm slide
Location(s):
Dorbour;8.090342, -2.517137
Date Digitized:
2016
People Facet:
Dr. M. Dores Cruz
Commentary:
Slide scanned by Veronique Plante
Geographic Coordinates:
8.090342, -2.517137

3. Pottery hearth, Dorbour, 1994

Description:
A courtyard hearth in a Dorbour household. The hearth "stones" are clay pots turned upside down and embedded in the ground. A pottery cooking jar rests on the hearth, the firewood pulled away from the hearth while it is not in use. A metal cooking pot and headpan have caught the interest of a foraging goat. Dorbour, 1994.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Dorbour
Subjects:
Metal pots; Headpans
Subjects Facet:
Goats; Food preparation; Hearths; Courtyards; Pottery; Firewood
Identifier:
16
Creator:
Dr. M. Dores Cruz
Contributors:
Dr. Ann B. Stahl
Date searchable:
1994
Date searchable:
1994
Genre Facet:
35 mm slide
Location(s):
Dorbour;8.090342, -2.517137
Date Digitized:
2016
People Facet:
Dr. M. Dores Cruz
Commentary:
Slide scanned by Veronique Plante
Geographic Coordinates:
8.090342, -2.517137

4. Calabash atop a pedestaled clay funeral bowl, Dorbour, 1994

Description:
A calabash bowl (chrԑgbͻͻ in Nafaanra) containing water rests on top of a small pedestaled clay bowl (kontoŋdԑԑ in Nafaanra) used in funeral celebrations. The clay bowl is used by women to present food to the ancestors (sro waa in Nafaanra). Calabash rattles used in funeral celebrations sit nearby, some next to a basket. Dorbour, 1994.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Relation:
https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-16907
Location(s) Facet:
Dorbour
Subjects:
Rattles; Bowls; Ancestors; Dorbour
Subjects Facet:
Food preparation; Gourd, Calabash; Pottery
Identifier:
25
Creator:
Dr. M. Dores Cruz
Contributors:
Dr. Ann B. Stahl
Date searchable:
1994
Date searchable:
1994
Genre Facet:
35 mm slide
Location(s):
Dorbour;8.090342, -2.517137
Date Digitized:
2016
People Facet:
Dr. M. Dores Cruz
Commentary:
Slide scanned by Veronique Plante
Geographic Coordinates:
8.090342, -2.517137

5. Interior, clay grinding bowl/men's eating bowl, Dorbour, 1994

Description:
Large, shallow blackened clay bowls with interior striations are used in cooking and for eating. They are used together with a small double-sided wooden pestle to grind pepper and vegetables like "garden eggs" (small eggplants) when making soups. These bowls may also be used as men's eating bowls (pԑԑ in Nafaanra). Though archaeological sites occasionally have potsherds with striated interiors, this particular blackened bowl form was not common until the 20th century when it was introduced from areas to the south. Potters in the region began to produce the bowls for sale both locally and at regional markets. By the 1980s and 1990s, this was one of the most popular pots made for market sale. Ahenkro, 1986.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Relation:
https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-16919 ; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-16891
Location(s) Facet:
Dorbour
Subjects:
Grinding bowls; Marketing ; Bowls; Eating bowls; Dorbour
Subjects Facet:
Food preparation; Foodways; Markets; Pottery
Identifier:
32
Creator:
Dr. M. Dores Cruz
Contributors:
Dr. Ann B. Stahl
Date searchable:
1994
Date searchable:
1994
Genre Facet:
35 mm slide
Location(s):
Dorbour;8.090342, -2.517137
Date Digitized:
2016
People Facet:
Dr. M. Dores Cruz
Commentary:
Slide scanned by Veronique Plante
Geographic Coordinates:
8.090342, -2.517137

6. Clay grinding bowl/men's eating bowl, Dorbour, 1994

Description:
Large, shallow blackened clay bowls with interior striations are used in cooking and for eating. Cooks use them together with a small double-sided wooden pestle to grind pepper and cooked vegetables like "garden eggs" (small eggplants) for soups. They are also used as men's eating bowls (pԑԑ in Nafaanra). Bowls with striated interiors are occasionally found on archaeological sites in the Banda area, but this particular blackened form was not common until the 20th century when it was introduced from areas to the south. Potters in the region began to produce the bowls for sale both locally and at regional markets and by the 1980s and 1990s, this one of the most popular pots made for market sale. Ahenkro, 1986.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Relation:
https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-16919 ; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-16892
Location(s) Facet:
Dorbour
Subjects:
Grinding bowls; Marketing ; Bowls; Eating bowls; Dorbour
Subjects Facet:
Food preparation; Foodways; Markets; Pottery
Identifier:
11
Creator:
Dr. M. Dores Cruz
Contributors:
Dr. Ann B. Stahl
Date searchable:
1994
Date searchable:
1994
Genre Facet:
35 mm slide
Location(s):
Dorbour;8.090342, -2.517137
Date Digitized:
2016
People Facet:
Dr. M. Dores Cruz
Commentary:
Slide scanned by Veronique Plante
Geographic Coordinates:
8.090342, -2.517137

7. Clay pots used for cooking soup, Dorbour, 1994

Description:
Clay pots of this shape are used for cooking soup over a hearth fire. The relatively wide opening of soup pots (chiin sinyjͻlͻ in Nafaanra) makes it easy to add ingredients and stir the soup as it cooks. These soup pots are blackened, a fashion that took hold during the 20th century. Unblackened pots of similar shape are found on archaeological sites dating to the 19th century and earlier. Dorbour, 1994.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Dorbour
Subjects:
Soup pots (chiin sinyjolo); Dorbour
Subjects Facet:
Food preparation; Pottery
Identifier:
33
Creator:
Dr. M. Dores Cruz
Contributors:
Dr. Ann B. Stahl
Date searchable:
1994
Date searchable:
1994
Genre Facet:
35 mm slide
Location(s):
Dorbour;8.090342, -2.517137
Date Digitized:
2016
People Facet:
Dr. M. Dores Cruz
Commentary:
Slide scanned by Veronique Plante
Geographic Coordinates:
8.090342, -2.517137

8. Fired clay stands used in the kitchen area, Dorbour, 1994

Description:
Fired clay stands like these were made by potters for use in the kitchen area of houses. Grouped together in threes like hearthstones, the stands supported pots over an open fire during cooking. Some of these fired clay stands had an opening, allowing pieces of meat to be placed inside where it slow-cooked and dried as other parts of the meal were cooking. Dorbour, 1994.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Dorbour
Subjects:
Cooking
Subjects Facet:
Food preparation; Hearths; Pottery
Identifier:
3
Creator:
Dr. M. Dores Cruz
Contributors:
Dr. Ann B. Stahl
Date searchable:
1994
Date searchable:
1994
Genre Facet:
35 mm slide
Location(s):
Dorbour;8.090342, -2.517137
Date Digitized:
2016
People Facet:
Dr. M. Dores Cruz
Commentary:
Slide scanned by Veronique Plante
Geographic Coordinates:
8.090342, -2.517137