Several folded textiles made by sewing together handwoven cotton strips, photographed while on display at a Heritage Day and Olden Times Food Fair held at the Banda Cultural Centre. This cloth is called Yongokyara and is sewn from alternating strips of white or white-and-blue and dark blue-and-white designs. Ahenkro, 31 July, 2014.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Ahenkro
Subjects Facet:
Textiles; West African strip weaving; Weaving; Handicraft;
A textile made of handwoven cotton strips, photographed while on display at a Heritage Day and Olden Times Food Fair held at the Banda Cultural Centre. This cloth is called Yowɔɔ and is sewn from strips of similar dark blue-and-white striped design. Ahenkro, 31 July, 2014.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Ahenkro
Subjects Facet:
Textiles; West African strip weaving; Weaving; Handicraft
A metal pot holds a grain-based dish known as chobi in Nafaanra. Made from fresh maize, the kernels are cut from the cob and cooked together with a wild leaf (flewe in Nafaanra). It is served with oil and pepper. This dish was prepared and served at an Olden Times Food Fair held at the Banda Cultural Centre with sponsorship from Dr. Amanda L. Logan. Ahenkro, 30 July, 2014.
A ball of fufu in light soup, accompanied by okra and meat, served in a shallow blue-and-white bowl. Fufu is a starchy staple made by pounding cooked yam, cassava and/or plantain to achieve a smooth texture. It is eaten by pulling off small pieces using fingers, which are used to scoop up the soup. Light soup is made from a mixture of onions, garden eggs (small eggplant) and tomato, which are cooked and ground to create a smooth thin soup. Ahenkro, 13 July, 2022.
A yam tuber (finjye in Nafaanra). Yams are a preferred staple food in the Banda area. After being peeled, yams are typically boiled, after which they may be pounded to make fufu. They can also be served as cooked slices (known throughout Ghana as ampesi) accompanied by a sauce. Ahenkro, 12 July, 2022
A cassava tuber (dwa in Nafaanra). Manihot esculenta was introduced to Africa from the western hemipshere. It can be grown on soils that have been depleted of nutrients by other crops. Its cultivation requires little labor and its tubers, which provide a starchy staple, can be left in the ground for long periods. Other than as a source of calories, the tubers have little nutritional value. Ahenkro, 12 July, 2022.
Maize plants (bleju in Nafaanra) growing in an intercropped field. Zea mays L. was introduced to Africa from the western hemisphere. It is today a staple crop valued for its relatively high yields and its short maturation time that can allow farmers to grow two crops in one year. Ahenkro, 12 July, 2022.
A no-trespassing sign posted by the Bui Power Authority along the paved Ahenkro-Bongase road several kilometers north of Ahenkro identifies "land under acquisition" by the Bui Power Authority (BPA). Electrical poles and wires run along the roadside. The large land parcel under acquisition by BPA has long been home to farms worked by families in Ahenkro and Bongase. These farms produce food for household consumption and cash crops, including cashew. View looking northward, Ahenkro-Bongase road, June, 2016.
Rights:
Creative Commons Attribution--NonCommercial
Publisher:
University of Victoria Libraries
Date:
2016-06-20
Location(s) Facet:
Ahenkro; Bongase
Subjects Facet:
Agriculture; Cash crops; Bui Dam (Ghana); Roads; Electrification
During the rainy season, families take advantage of rain showers to collect water for household use. In this courtyard house, headpans, buckets and barrels are used to collect water falling directly into the courtyard and funneled from the metal roof. Ahenkro, August, 2018. Length: .42 minutes.
Gathered around a table in the Banda Cultural Centre's exhibit hall during a workshop to gauge student interest in learning from heritage resources, University of Ghana Education PhD student Esther Attiogbe talks with a group of Junior High School girls about how women in the area made pottery from locally available clays. The photos of local pottery-making laid out on the table are ones included in the Banda Through Time repository. On shelves behind them are examples of pottery excavated from archaeological sites around the area. Banda Cultural Centre, Ahenkro, 25 June, 2019.
A group of Junior High School boys gather in front of posters on local archaeology in the courtyard of the Banda Cultural Centre as part of a week-long workshop exploring the potential of heritage resources to enrich school learning. Samuel Acquah of the Ghana National Museum's Education Division leads the boys in a conversation what archaeology reveals about local life during the 13th through 15th centuries. Banda Cultural Centre, Ahenkro, 26 June, 2019.
An elder dances to the rhythms of fɔntɔmfrɔm and atumpan (in Twi) drums at a funeral celebration held the day after an elderly woman died. The funeral is celebrated beneath the shade of the large kapok tree on the south side of Ahenkro at the market site. Two photos. Ahenkro, 15 October, 1982.
Gathered around a table in the Banda Cultural Centre's exhibit hall during a workshop to gauge interest in using local heritage resources to support classroom learning, several Banda area Junior High School teachers look at images included in the Banda Through Time digital repository. On shelves behind them are examples of pottery excavated from archaeological sites around the area. Banda Cultural Centre, Ahenkro, 26 June, 2019.
Banda Queen Mother Lelԑԑ Akosua Kepefu (blue head scarf) arrives at the Banda Cultural Centre together with members of the royal family on the day of a heritage celebration organized by the Banda Heritage Initiative. Ahenkro, 28 June, 2019.
Men associated with the Kralɔngɔ Royal Palace perform a Nafana version of Kete during a heritage celebration organized by the Banda Heritage Initiative. Several men play flutes and brass rattles that oral histories say were captured from Kulango people. They are accompanied by men playing drums and (left) an iron gong. Ahenkro, 28 June, 2019.
Nafana women play calabash rattles as they sing songs associated with customary puberty and marriage celebrations at a heritage celebration organized by the Banda Heritage Initiative. Two women from Ahenkro are joined (left) by District Chief Executive Mary Komeh (white blouse). Ahenkro, 28 June, 2019.
A Nafana hunter from Fawoman performs a hunter's dance at a heritage celebration organized by the Banda Heritage Initiative. Crouched in front of a pot that was smashed in an earlier dance, he clenches a bundle of leaves in his teeth as he assumes an animal's posture. Ahenkro, 28 June, 2019.
Nafana men from Fawoman perform a hunter's dance at a heritage celebration organized by the Banda Heritage Initiative. Crouched on the ground, the men enact the process of tracking an animal as women sing and men drum in the background. The man in the front holds a gun. Ahenkro, 28 June, 2019.
Nafana potters from Dorbour sit behind a display of their wares during a heritage celebration organized by the Banda Heritage Initiative. Arrayed in front of them are pottery jars of varying size and a single small bowl. Ahenkro, 28 June, 2019.
Banda area chiefs and elders sit under a tree and community members under canopies at the start of a heritage celebration organized by the Banda Heritage Initiative. To the right, potters from Dorbour display their wares in front of where they sit. Ahenkro, 28 June, 2019.
