A group of men and women stand in the doorways of the Banda Traditional Council building as the Traditional Council holds a meeting inside. The colonial-period building's interior is lit by natural light through large windows, with several panes of window glass intact on the rear side of the building. Several young people sit on the steps of the building. Visible to the left is the metal-roofed colonial-period village clinic and residence of the village nurse who was in this period the primary medical care personnel for the Banda area. Ahenkro, 12 August, 1986.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Ahenkro
Subjects:
Colonial period buildings; Banda Traditional Council
Kafͻnͻ Katoo, Ahenkro, has long provided swordbearers (Bͻͻnfiԑn Yiifun) to the Banda paramount stool. Yaw Fori, pictured here, held the position in 1986.
Family history interview with Elders of Kofi Krԑma [Krema] Katoo. Seated center Donkor Amma, female head; seated right Kwadwo Abedi, male head. Banda-Ahenkro, 13 August, 1986.
Large, shallow blackened clay bowls with interior striations are used in cooking and for eating. Cooks use them together with a small double-sided wooden pestle to grind pepper and cooked vegetables like "garden eggs" (small eggplants) for soups. They are also used as men's eating bowls (pԑԑ in Nafaanra). Bowls with striated interiors are occasionally found on archaeological sites in the Banda area, but this particular blackened form was not common until the 20th century when it was introduced from areas to the south. Potters in the region began to produce the bowls for sale both locally and at regional markets. During the 1980s and 1990s, this became one of the most popular pots made for market sale. Ahenkro, 1986.
The clay pottery jars (sro chͻ in Nafaanra) used to prepare food vary in size. Round-based jars like these are used to boil yams and other starchy foods. They are supported by hearth stones as they sit on the fire. Their lower surface is often textured or surface-treated with maize cob roulette (visible on the largest pot on the right) which may make them easier to handle when full of liquid and food. Ahenkro, 1986.
In the foreground are two clay pots used to prepare soup. A soup pot (chiin sinyjͻlͻ in Nafaanra) has sharp-angled (carinated) shoulders and an everted rim. They are simply decorated with grooved lines above the shoulder, but otherwise plain. The larger one on the right has been blackened, a treatment that is not commonly seen on archaeological pottery from Banda sites. Ahenkro, 1986.
Clay pots of varied sizes used to store water (chͻkoo in Nafaanra). The exterior surface of these everted-rim jars is textured with maize cob roulette and their surface is decorated with shallow grooved lines. The porous walls of these pots helps keep the liquid storied inside cool. For this reason, these pots are not treated with the bark solution used to finish cooking pots. Also, the narrow opening (neck) of the jar reduces evaporation and conserves water. Ahenkro, 1986.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Ahenkro
Subjects:
Water pots (chokoo); Maize cob roulette; Decoration; Water storage; Jars
The weekly market at Banda-Ahenkro was formerly held at this marketplace, located on the south edge of town beneath a majestic kapok tree (Ceiba pentandra). Thatched market shelters are visible at the base of the tree. The ancient tree was downed in a storm in the late 1990s. Ahenkro, July-August, 1986.
Small clay bowls (kpokpoo in Nafaanra) used by women for eating. The bowl on the left has been blackened. Blackened pottery is a fashion that became more common in the 20th century. Similar clay bowls from the 19th century and earlier found on archaeological sites are more similar in color to the bowl on the right. In earlier times, these bowls often had a pedestaled base, creating a flat rather than rounded surface on which they sat. Ahenkro, 1986.