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321. Insitu shrine cluster, mound 6, Ngre Kataa, 2009

Description:
Insitu pottery and iron artifacts associated with cluster C of what archaeologists interpret as a shrine (clusters A-D) that capped stratified deposits in a metallurgical workshop. Lower center of the photo are two large pieces of an everted-rim jar, its exterior surface facing outward. Immediately above is a large portion of the same pot, its interior surface facing outward. Found positioned against the jar's interior surface was a pair of miniature iron manacles (SF 09-171, "B"-shaped object). An iron bangle (SF 09-148) was positioned at the jar's mouth, above the manacles. To the left of the bangle is the upper edge of a large grinding stone (GS 09-26), which later excavations revealed to be oriented with its grinding surface down. To the right of the bangle, a pedestal-handled pot lid (NK 09-381) rests with its interior surface oriented upward. Photo scale marked in cm. View looking south. Site Ngre Kataa. 10 June 2009.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Relation:
https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19080; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19161; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19193
Provenance:
Ngre Kataa, Mound 6, Unit 48N 8W, Level 3
Date:
2009-06-10
Location(s) Facet:
Ngre Kataa
Subjects:
Manacles
Subjects Facet:
Excavations (Archaeology); Archaeology; Shrines; Pottery; Bangles; Ornaments; Iron; Shackles
Creator:
Dr. Ann B. Stahl
Date searchable:
2009
Date searchable:
2009-06-10
Genre Facet:
Digital image
Format:
Image
Source:
Dr. Ann B. Stahl
Location(s):
Ngre Kataa;8.11277778, -2.30611111
Geographic Coordinates:
8.11277778, -2.30611111

322. Shrine cluster, Mound 6, Ngre Kataa, 2009

Description:
Excavation of a shrine cluster, two images. The image on left shows a pottery cluster, first exposed in June 2008, as it appeared on 10 June 2009. At bottom center of this image is a pedestal base, above which is a tight cluster of rim sherds. The curved sherd on the far right in this image is the outer edge of the pedestal-handled lid, which is fully exposed in the photo on the right, taken on 16 June 2009. A dog skull in a highly friable state is visible above and to the right of this lid in both photos. In the imgae on the right, an iron bangle (SF 09-219) can be seen resting in an angled position, below and left of which is a dog mandible. These were uncovered by excavation below and behind the pedestal base seen in the picture on the left. Photo scale marked in 5 cm increments. Site Ngre Kataa. 10 and 16 June 2009.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Relation:
https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19153; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19154
Provenance:
Ngre Kataa, Mound 6, Unit 48N 8W, Levels 4-5, Cluster 11
Date:
2021-03-19
Location(s) Facet:
Ngre Kataa
Subjects Facet:
Excavations (Archaeology); Ornaments; Bangles; Dogs; Shrines; Archaeology; Artifacts (Antiquities)
Creator:
Dr. Ann B. Stahl
Date searchable:
2009
Genre Facet:
Digital image
Format:
Image
Source:
Dr. Ann B. Stahl
Location(s):
Ngre Kataa;8.11277778, -2.30611111
Commentary:
Composite photo made using Adobe Photoshop 2020
Geographic Coordinates:
8.11277778, -2.30611111

323. Insitu shrine clusters, mound 6, Ngre Kataa, 2009

Description:
Insitu pottery and iron artifacts associated with clusters B and C of what archaeologists interpret as a shrine (clusters A-D) which capped stratified deposits in a metallurgical workshop. Far left in unit 48N 10W, the flat surface of an anvil/grinding stone (GS 09-32) is exposed, to the left (west) of which a poorly preserved portion of an elephant tusk was found (now removed). To the right (east) of the large stone is Cluster B, which includes the group of sherds seen in the vertical exposure in front and left (west) of the tree stump. Behind the tree stump is a large cluster (C) of pottery lids, partial pots and iron objects. Photo scale marked in 5 cm increments. View looking towards northwest. Site Ngre Kataa. 10 June 2009.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Relation:
https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19192; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19154; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19197; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19191
Provenance:
Ngre Kataa, Mound 6, Unit 48N 8W, Levels 3-4
Date:
2009-06-10
Location(s) Facet:
Ngre Kataa
Subjects Facet:
Excavations (Archaeology); Archaeology; Shrines; Pottery; Iron
Creator:
Dr. Ann B. Stahl
Date searchable:
2009
Date searchable:
2009-06-10
Genre Facet:
Digital image
Format:
Image
Source:
Dr. Ann B. Stahl
Location(s):
Ngre Kataa;8.11277778, -2.30611111
Geographic Coordinates:
8.11277778, -2.30611111

324. Digging with a short-handled hoe, Ngre Kataa, July, 2008

Description:
Yaw Frimpong uses a short-handled hoe with a wide blade to loosen and remove soil from an excavation unit (46N 8W) in mound 6 at Ngre Kataa. A second short-handled hoe with a narrower, thicker blade rests on the ground (foreground). To the right, colored flags mark artifacts previously excavated by Ben Nutour using a trowel and left insitu. Foreground is a coiled iron bangle/bracelet (SF 08-140), behind which is a partial large pottery bowl. Further excavations yielded a concentration of iron bangles and other objects suggestive of a shrine cluster in this and adjacent excavation units at mound 6. Ngre Kataa, 9 July 2008.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Relation:
https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19145; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19179
Date:
2008-07-09
Location(s) Facet:
Ngre Kataa
Subjects:
Iron tool; Hoe
Subjects Facet:
Archaeology; Excavations (Archaeology); Bangles; Shrines
Creator:
Dr. Ann B. Stahl
Date searchable:
2008
Date searchable:
2008-07-09
Genre Facet:
Digital image
Format:
Image
Source:
Dr. Ann B. Stahl
Location(s):
Ngre Kataa; 8.11277778, -2.30611111
Geographic Coordinates:
8.11277778, -2.30611111

325. Making T.Z. (tuo zafi), Ahenkro, 2009

Description:
A youngster (Mamee) uses a wooden paddle to stir a pot as a woman (Afiriye) tests the texture of its contents with her right hand. They are cooking T.Z. in an aluminum pot resting on three laterite hearth stones. T.Z. is short for "tuo zafi," which means hot porridge in Hausa. Surrounding the hearth are a series of plastic and metal containers used in food preparation. A large blue plastic barrel, used to store water, stands in a corner by the house wall. Partially obscured by Mamee's right hand and her paddle is a portable "coal pot" on which an aluminum pot with two handles sits. Unlike the stone hearth, which is fueled with wood, this portable hearth is fueled with charcoal and may be used to prepare soup while starchy staple foods cook over the wood fire. Ahenkro, 28 October, 2009.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Ahenkro
Subjects:
Women's work; Metal pots; Water barrels; Plastic containers
Subjects Facet:
Cooking; Food preparation; Food processing; Hearths
Creator:
Amanda L. Logan
Date searchable:
2009
Date searchable:
2009-10-28
Genre Facet:
Digital image
Format:
Image
Source:
Dr. Amanda L. Logan
Location(s):
Ahenkro;8.163128, -2.356303
Geographic Coordinates:
8.163128, -2.356303

326. Stirring T.Z. (tuo zafi), Ahenkro, 2009

Description:
An adolescent girl (Mamee) uses a wooden paddle to stir T.Z. cooking in an aluminum pot over a wood fire. T.Z. is short for "tuo zafi," which means hot porridge in Hausa. The pot sits on a hearth made of three laterite stones. Surrounding the hearth are aluminum and plastic pots and bowls used in preparation. A proper stirring technique is needed to achieve the springy texture of this starchy staple, which is served with a soup. Aluminum sheets in the background enclose a bathing area, behind which a raised platform holding firewood can be seen. Ahenkro, 28 October, 2009.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Ahenkro
Subjects:
Women's work; Metal pots; Plastic containers
Subjects Facet:
Cooking; Food preparation; Food processing; Hearths; Firewood
Creator:
Amanda L. Logan
Date searchable:
2009
Date searchable:
2009-10-28
Genre Facet:
Digital image
Format:
Image
Source:
Dr. Amanda L. Logan
Location(s):
Ahenkro;8.163128, -2.356303
Geographic Coordinates:
8.163128, -2.356303

327. Preparing a profile map, Ngre Kataa, July, 2008

Description:
Members of the Banda Research Project work together to map profile walls in a 2 x 2 m unit in mound 7 at Ngre Kataa. Left (white hat), Enoch Mensah measures from a level line while Amy Groleau (red shirt) records measurements in preparation for drawing the profile map. With their backs to the camera, Osei Kofi (left) and Amana Logan (right) work as a team to map the opposite wall. Ngre Kataa, 19 July 2008.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Date:
2008-07-19
Location(s) Facet:
Ngre Kataa
Subjects Facet:
Archaeology; Excavations (Archaeology)
Creator:
Dr. Ann B. Stahl
Date searchable:
2008
Date searchable:
2008-07-19
Genre Facet:
Digital image
Format:
Image
Source:
Dr. Ann B. Stahl
Location(s):
Ngre Kataa;8.11277778, -2.30611111
Geographic Coordinates:
8.11277778, -2.30611111

328. Preparing soup on a wood fire, Bui, 2009

Description:
Ama Georgina cooks on a wood fire in the old settlement of Bui. She stirs soup in a cast aluminum pot over a hearth comprised of three large laterite stones. Ama has placed small stones between the pot and hearth stones to hold the pot in place as she cooks. A young boy reaches into a small aluminum pot containing peppers as other small children look on. To the left, the edge of a second hearth is visible. Bui, 3 August, 2009.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Bui
Subjects:
Women's work; Metal pots
Subjects Facet:
Food preparation; Hearths; Cooking; Firewood
Creator:
Amanda L. Logan
Date searchable:
2009
Date searchable:
2009-08-03
Genre Facet:
Digital image
Format:
Image
Source:
Dr. Amanda L. Logan
Location(s):
Bui;8.277322, -2.260175
Geographic Coordinates:
8.277322, -2.260175

329. Sieving flour, Ahenkro, 2009

Description:
An adolescent girl (Mamee) sifts grain flour into a plastic bucket in preparation for making T.Z. (short for "tuo zafa," which means hot porridge in Hausa). T.Z. The fine flour will be added to boiling water to make a thin porridge, which is gradually thickened by adding more flour. Ahenkro, 28 October, 2009.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Ahenkro
Subjects:
Women's work; Plastic containers
Subjects Facet:
Cooking; Food preparation; Food processing; Hearths
Creator:
Amanda L. Logan
Date searchable:
2009
Date searchable:
2009-10-28
Genre Facet:
Digital image
Format:
Image
Source:
Dr. Amanda L. Logan
Location(s):
Ahenkro;8.163128, -2.356303
Geographic Coordinates:
8.163128, -2.356303

330. Grinding grain with a stone grinder, Dompofie, 2009

Description:
Afua Nimena demonstrates the use of a grindstone to grind grain. She holds a small grinder stone in her right hand, bracing it with her left as she grinds the grain on a well-worn grindstone. Dompofie, 10 September, 2009.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Dompofie
Subjects:
Women's work; Grinding stone
Subjects Facet:
Grinding; Food processing
Creator:
Amanda L. Logan
Date searchable:
2009
Date searchable:
2009-09-19
Genre Facet:
Digital image
Format:
Image
Source:
Dr. Amanda L. Logan
Location(s):
Dompofie;8.148619, -2.366971
Geographic Coordinates:
8.148619, -2.366971

331. Forming a ball of fuura using a calabash, Ahenkro, 2014

Description:
A woman uses a calabash bowl ( chrɛgbɔɔ in Nafaanra) to form a ball of fuura. The food is made from fermented pearl millet, which is ground and mixed together with ground spices and water. The mixture is formed into balls which are boiled. Here some of the boiled, pounded dough is being shaped into a ball, which will be rolled in ground millet before serving. This dish was prepared and served at the Olden Times Food Fair held at the Banda Cultural Centre with sponsorship from Amanda L. Logan. Ahenkro, 30 July, 2014.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Relation:
https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19483; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19486; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19485; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19482
Location(s) Facet:
Ahenkro
Subjects:
Women's work
Subjects Facet:
Gourd, calabash; Pearl millet; Foodways; Food preparation; Food processing; Lagenaria siceraria
Creator:
Amanda L. Logan
Date searchable:
2014
Date searchable:
2014-07-30
Genre Facet:
Digital image
Format:
Image
Source:
Dr. Amanda L. Logan
Location(s):
Ahenkro;8.165892, -2.354363
Geographic Coordinates:
8.165892, -2.354363

332. Cooked fuura dough, ready for forming, Ahenkro, 2014

Description:
A woman pulls fuura dough from a pounded mass that rests in an aluminum headpan. The food is made from fermented pearl millet, which is ground and mixed together with ground spices and water. The mixture is formed into balls, which are boiled. Here the boiled balls have been pounded into a dough in preparation for forming the balls. They will be rolled in ground millet before serving. This dish was prepared and served at the Olden Times Food Fair held at the Banda Cultural Centre with sponsorship from Amanda L. Logan. Ahenkro, 30 July, 2014.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Relation:
https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19484; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19486; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19485; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19482
Location(s) Facet:
Ahenkro
Subjects:
Women's work
Subjects Facet:
Pearl millet; Foodways; Food preparation
Creator:
Amanda L. Logan
Date searchable:
2014
Date searchable:
2014-07-30
Genre Facet:
Digital image
Format:
Image
Source:
Dr. Amanda L. Logan
Location(s):
Ahenkro;8.165892, -2.354363
Geographic Coordinates:
8.165892, -2.354363

333. Fuura, a pearl millet-based food, Ahenkro, 2014

Description:
Finished balls of fuura, a pearl millet dumpling, rest in an aluminum headpan. The food is made from fermented pearl millet, which is ground and mixed together with ground spices and water. The mixture is formed into balls, which are boiled. Boiled balls may be pounded and more spices added, after which the mixture is shaped into balls and rolled in ground millet before serving. The balls are smashed and enjoyed with pepper sauce or milk. This dish was prepared and served at the Olden Times Food Fair held at the Banda Cultural Centre with sponsorship from Amanda L. Logan. Ahenkro, 30 July, 2014.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Relation:
https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19483; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19484; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19486; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19485
Subjects:
Headpans
Subjects Facet:
Pearl millet; Foodways; Food preparation
Creator:
Amanda L. Logan
Date searchable:
2014
Date searchable:
2014-07-30
Genre Facet:
Digital image
Format:
Image
Source:
Dr. Amanda L. Logan
Location(s):
Ahenkro;8.165892, -2.354363
Geographic Coordinates:
8.165892, -2.354363

334. A ball of fuura partially covered in millet flour, Ahenkro, 2014

Description:
A partially covered ball of fuura rests in a bowl of millet flour. The food is made from fermented pearl millet, which is ground and mixed together with ground spices and water. The mixture is formed into balls which are boiled. The cooked, pounded dough has been shaped into a ball and is being rolled in ground millet before serving. This dish was prepared and served at the Olden Times Food Fair held at the Banda Cultural Centre with sponsorship from Amanda L. Logan. Ahenkro, 30 July, 2014.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Relation:
https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19483; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19484; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19486; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19482
Location(s) Facet:
Ahenkro
Subjects Facet:
Pearl millet; Foodways; Food preparation; Food processing
Creator:
Amanda L. Logan
Date searchable:
2014
Date searchable:
2014-07-30
Genre Facet:
Digital image
Format:
Image
Location(s):
Ahenkro;8.165892, -2.354363
Geographic Coordinates:
8.165892, -2.354363

335. Mixing wehan, a cassava-based dish, Ahenkro, 2014

Description:
A woman uses her hand to mix water into a flour made from ground dawadawa (Parkia biglobosa) beans and cassava flour held in a calabash bowl (chrɛgbɔɔ in Nafaanra). The moistened mixture will be steamed in a pot to make wehan. The cooked cake is eaten with a sauce made from shea oil, pepper, garden eggs and salt. This dish was prepared and served at the Olden Times Food Fair held at the Banda Cultural Centre with sponsorship from Amanda L. Logan. Ahenkro, 31 July, 2014.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Ahenkro
Subjects:
Dawadawa; Women's work
Subjects Facet:
Cassava; Gourd, calabash; Parkia biglobosa; Foodways; Food preparation; Food processing
Creator:
Amanda L. Logan
Date searchable:
2014
Date searchable:
2014-07-31
Genre Facet:
Digital image
Format:
Image
Source:
Dr. Amanda L. Logan
Location(s):
Ahenkro;8.165892, -2.354363
Geographic Coordinates:
8.165892, -2.354363

336. Kotro papa, a pearl millet-based food, Ahenkro, 2014

Description:
Close up of finished koto papa, a dumpling made from pearl millet. The food is made by grinding pearl millet on a grinding stone, adding a sprinkle of water and shaping the moistened pounded millet into a ball. The balls are boiled. After cooking, the balls are broken open and served with a stew made from shea oil, onion leaves (gabu) and pepper. This dish, which was often eaten in the morning, was prepared and served at the Olden Times Food Fair held at the Banda Cultural Centre with sponsorship from Amanda L. Logan. Ahenkro, 30 July, 2014.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Ahenkro
Subjects Facet:
Pearl millet; Foodways; Food preparation
Creator:
Amanda L. Logan
Date searchable:
2014
Date searchable:
2014-07-30
Genre Facet:
Digital image
Format:
Image
Source:
Dr. Amanda L. Logan
Location(s):
Ahenkro;8.165892, -2.354363
Geographic Coordinates:
8.165892, -2.354363

337. Making pito (sorghum beer), Ahenkro, 2011

Description:
Sorghum grains (Sorghum bicolor) have been boiled in water to make pito, a fermented beer. The grain will be sieved away after the liquid ferments. A woman lifts a calabash bowl (chrԑgbͻͻ in Nafaanra) of the fermenting liquid from the aluminum headpan that holds the mixture. Ahenkro, 6 June, 2011.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Ahenkro
Subjects Facet:
Sorghum; Food preparation; Beer
Creator:
Amanda L. Logan
Date searchable:
2011
Date searchable:
2011-06-06
Genre Facet:
Digital image
Format:
Image
Location(s):
Ahenkro;8.164591, -2.355672
Geographic Coordinates:
8.164591, -2.355672

338. Sorghum grain in a bowl, Ahenkro, 2011

Description:
A bowl of cleaned sorghum grains (Sorghum bicolor) is ready for use in the making of pito, a fermented grain beer. Ahenkro, 6 June, 2011.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Ahenkro
Subjects Facet:
Sorghum; Food preparation; Beer
Creator:
Amanda L. Logan
Date searchable:
2011
Date searchable:
2011-06-06
Genre Facet:
Digital image
Format:
Image
Source:
Dr. Amanda L. Logan
Location(s):
Ahenkro;8.164591, -2.355672
Geographic Coordinates:
8.164591, -2.355672

339. Women making fuura balls, Ahenkro, 2014

Description:
Women work together to shape (foreground) and coat (center) fuura balls in preparation for an Olden Times Food Fair held at the Banda Cultural Centre with sponsorship from Amanda L. Logan. The cooked and pounded dough rests in an aluminum headpan, from which women take handfuls of dough that they will form into balls using a calabash bowl (chrɛgbɔɔ in Nafaanra). A smaller pan holds millet flour in which the finished balls are rolled before serving. Ahenkro, 30 July, 2014.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Relation:
https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19483;https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19484; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19485; https://exhibits.library.uvic.ca/spotlight/iaff/catalog/17-19482
Location(s) Facet:
Ahenkro
Subjects:
Headpans; Women's work
Subjects Facet:
Pearl millet; Foodways; Food preparation; Food processing
Creator:
Amanda L. Logan
Date searchable:
2014
Date searchable:
2014-07-30
Genre Facet:
Digital image
Format:
Image
Source:
Dr. Amanda L. Logan
Location(s):
Ahenkro;8.165892, -2.354363
Geographic Coordinates:
8.165892, -2.354363

340. Bow-shaped tool used to process raw cotton, Ahenkro, 2014

Description:
A bow-shaped tool (klada in Nafaanra) made from flexible wood and taut string rests on a folded handwoven blue-and-white textile called Kyara. Women used the bow to prepare cotton for spinning into thread. After removing seeds from the cotton, they held the bow's string over the fibers. Plucking the string caused cotton fibers to stick to it. By pulling up on the bow, the cotton became fluffed and its fibers aligned, making it easier to spin. The klada and handwoven textiles seen in the picture were among heirloom objects on display as part of a Heritage Day and Olden Times Foods Fair held at the Banda Cultural Centre. Ahenkro, 2014-07-31.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Ahenkro
Subjects Facet:
Textiles; West African strip weaving; Weaving; Handicraft
Creator:
Amanda L. Logan
Date searchable:
2014
Date searchable:
2014-07-31
Genre Facet:
Digital image
Format:
Image
Source:
Dr. Amanda L. Logan
Language Facet:
Nafaanra
Location(s):
Ahenkro;8.165892, -2.354363
Geographic Coordinates:
8.165892, -2.354363