Yaa Tenabrԑ, a Nafana potter, sits on a wooden stool as she scapes the interior of a large clay pot. A metal bucket containing moist clay covered in plastic sits nearby. A well-worn grinding stone is visible at the top of the photo, on top of which rests a pink plastic cup. A small clay bowl filled with water sits next to it. The blue headpan to the right can no longer be used to carry things, but it remains useful as a support or stand for other things like round-based water storage pots. Dorbour, 1994.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Dorbour
Subjects:
Forming; Women's work; Potting; Plastic containers; Dorbour; Headpans; Metal buckets; Grinding stone
Afua Donkor, a Nafana potter burnishes a dried but as-yet unfired clay pot on which she has applied a red slip (chuma in Nafaanra). She uses a strand of Baobab tree seeds (wasawasa in Nafaanra) to rub the slip, helping the color to adhere to the pot's surface and giving it a sheen. The slip is a thin solution made by mixing a red soil found on the Brawhani road with water. Some is contained in a small can sitting on the ground (left). Finished, unfired pots sit in the room behind the potter. Dorbour, 1994.
A group of four clay jars cool after being removed from the bonfire and dipped in bark solution. The solution carbonizes as it comes in contact with the hot surface of the pot, creating a glossy darkened surface that reduces the jar's porosity. A portion of one jar's rim has broken off during the firing and finishing process. Visible on the lower pot surfaces is the maize cob (bledjukaan in Nafaanra) roulette applied to create a roughened surface prior to firing. Shallow grooves used to decorate the upper surfaces are visible on the jar in the foreground. Pieces of bark from the bark solution adhere to the jars' surfaces. Bondakile, October, 1982.
Clay pots that have been fired and finished by dipping in a bark solution cool as a group looks on. To the right, a woman is dipping a clay pot just removed from the fire in a bark solution contained within a large metal cooking pot. She uses a long pole to turn the pot. The bark solution carbonizes as it comes in contact with the hot clay surface, creating a darkened sheen, as on the pots to the left. From left, Vida, Enoch Mensah (research assistant, blue shirt) and Obimpeh. Center and right, Yaa Sunyani (blue head scarf) Akua Kpͻͻ and Yaa Kpͻͻ (pink top). In the background (right) a fenced kitchen garden is visible. Adadiem, 1994.
Rights:
Creative Commons Attribution-NonCommercial
Publisher:
University of Victoria Libraries
Location(s) Facet:
Adadiem
Subjects:
Potting; Metal pots; Finishing; Soup pots (sro cho); Headpan
During the 20th century women from the potting villages of Dorbour, Adadiem and other locations west of the Banda hills sold their pots in markets centers to the east and the west. Here women sell clay pots in the market at Bondoukou in Côte d’Ivoire. Visible are varied-sized cooking pots (sro chͻ in Nafaanra), water jars (chͻkoo in Nafaanra), soup pots (chiin sinyjͻlͻ in Nafaanra) and grinding bowls (pԑԑ in Nafaanra). Also for sale in the foreground are clay eating bowls that appear to have been fired in a kiln (?) rather than a bonfire. Bondoukou, 1994.
This short video made from still photographic images illustrates the firing techniques of Banda-area potters. It shows examples of bonfire firing and post-firing treatment of vessels in a solution of pounded bark. Images include a 1982 sequence following Mo potters in Bondakile and 1994 images of Nafana potters in Adadiem and Dorbour, featuring Afua Donkor and Yaa Nsiah Adiemu from the latter. Original images used to make the video are available in the Banda Through Time Repository. Bondakile, 1982. Adadiem, Dorbour, 1994. Length: 4.22 minutes.
Afua Donkor, a Nafana potter, uses a pestle to pound bark that will be used to make a solution to finish clay pots. In a nearby headpan, more stripped bark awaits pounding. After pounding, the bark will be soaked in water. Hot clay pots just removed from the bonfire will be dipped and turned in the solution. This colors the pots and is said to reduce their porosity. She sits on a stool as she works in the courtyard near a hearth. Nearby is a large metal cooking pot, several wooden mortars and a number of pestles. Finished clay soup cooking pots (chiin sinyjͻlͻ in Nafaanra) sit behind her ready for sale. Dorbour, 1994.
Fired, blackened clay grinding bowls are stacked (center). While hot from the fire, the bowls have been blackened by rolling them in dry grass or peanut (boŋgrɛ in Nafaanra) shells. To the right, a bonfire firing is in progress. The outside perimeter of the fire is banked with previously fired but broken jars. To the left, a large clay bowl contains a bark solution into which the pots are dipped while still hot from the fire. Behind that, another bonfire burns. To the right (back, center) pots have been stacked in preparation for another bonfire firing. The fashion of blackening grinding bowls began in the Banda area sometime during the 20th century. Adadiem, 1994.
Afua Donkor, a Nafana potter, selects and places fuel as she prepares to fire clay soup pots (chiin sinyjͻlͻ in Nafaanra) that have been slipped red. Other clay pots sit nearby awaiting firing, some in a headpan. The pots are carefully stacked on top of the wood and additional fuel placed on top. Additional firewood is stacked behind and in front lays the bark that she will use to cover the clay pots before lighting the bonefire. Once lit, the bonfire will burn for between 30 and 60 minutes, after which the fired pottery will be hardened, useable and ready for sale. Two photos. Dorbour, 1994.
Potters and their helpers place hot clay jars, just removed from the bonfire, into a solution made from pounded tree bark. They use their long wooden poles to carry the pots to large pottery bowls containing the bark solution. They dip and turn the pot in the solution, allowing it to carbonize on the surface of the hot jar. This finishing step colors the jar's surface and makes its walls less porous which is said to improve its cooking performance. The remains of the bonfire, banked by previously fired broken pots, can be seen in the rear center. Four photos. Bondakile, October, 1982.